Check out our upcoming public events

We host, collaborate, produce and participate in events all over San Diego county. These are dinners and gatherings that are open to the public. We can’t wait to see you there!

  • farm to table event in San Diego

    Graze at the Flower Fields

    Thursday April 30, 2026

    6pm - 8:30pm

    The San Diego County Farm Bureau is partnering with local farmers, chefs, beverage purveyors, and ag organizations to host our annual one-of-a-kind outdoor experience. Grazers are able to taste the bounty from San Diego County through locally grown and curated bites and beverages while learning about the industry and supporting organizations. This opportunity is for 300 people from our community to view the variety of San Diego Agriculture while interacting with our local farmers and purveyors.

  • Hearth & Harvest chefs in cowboy hats and aprons at an open-air farm setting, representing a live-fire farm-to-table dinner at Sage Hill Ranch Gardens

    Sage Hill Ranch Gardens

    Saturday July 25, 2026

    4:30pm - 9pm

    Chef Doug and Abby Settle are the team behind Hearth and Harvest, a San Diego-based culinary duo known for their warm, ingredient-driven cooking and beautifully curated farm dinners. Their approach centers on honest food, thoughtful sourcing, and a deep respect for the farmers who grow the ingredients that inspire their menus.

    With a style that blends rustic technique with refined presentation, Doug and Abby create meals that feel both elevated and deeply comforting. Their menus highlight seasonal vegetables, responsibly sourced proteins, and vibrant flavors that celebrate the rhythm of the harvest.

    Longtime friends of the farm, Doug and Abby have shared many memorable evenings with us at Sage Hill Ranch Gardens. We’re honored to welcome them back once again for a special night under the open sky, where their thoughtful cooking will transform the harvest from the fields into an unforgettable meal shared around the table.